Saturday, January 30, 2010

Doritos Casserolly-polly

This weekend was our Partner Appreciation weekend at work. Rules changed starting this month though and we are no longer allowed to wear jeans during this (as opposed to our black or tan pants we ALWAYS wear). This weekend we decided on having an ongoing potluck meal. Each day I chose a theme and we made food based on that theme. Yesterday was Mexico, today was Italy and tomorrow is America.

So I was in a predicament. I didn't want to spend so so so much time on a meal for yesterday. I wanted something quick, simple-ish, and big enough for everyone to share. That's when I turned to y'all. I asked my chatroom to give me suggestions of delicious dishes and that's when "Doritos Casserole" was thrown at me.


I had never really heard of a Doritos Casserole before but knowing that I love casseroles and you can't ever go wrong with Doritos, I knew it was a perfect choice for the potluck. I started my research.

I'm extremely picky when it comes to recipes. I Googled "Doritos Casserole" and tons of recipes popped up. I didn't want to deal with chicken bones so I chose beef. I didn't want a recipe too short because I know they left way too much room to "play around" with flavors. I finally found a good recipe.


Now, I'm not saying I perfected the recipe after the first try, but I believe with my little modifications, the casserole turned out tremendous. Everyone at work loved it, that is, everyone that eats meat. I even shared some with a couple customers who said they loved it. I was pretty impressed by how the flavors complimented themselves.

So here it is, make it, tweak it, share it, give some feedback!


Jane's Doritos Casserole
Feeds: 1,000,000 (or 6-ish humans, depending on who or what you are feeding)
Prep + Cook: about 1 hour, depending on how multitask-ready you are

Ingredients
[ ] 2 - 10.5oz cans Cream of Mushroom soup
[ ] 1.5 cups water
[ ] 1 - 10oz can Rotel tomatoes, diced
[ ] 1 - 12oz bag Nacho Cheese Doritos
[ ] 1.5 cups chopped onions
[ ] 1 lb ground beef
[ ] 1 cup grated cheddar cheese

[ ] 1 - 15.5oz can pinto beans
[ ] 1 box Spanish style Rice-a-Roni

1. Preheat oven to 350 degrees.
2. Cook rice according to recipe (will take about 20 minutes) but do NOT add tomatoes to rice. Set aside.
3. Cook beans according to recipe. Set aside.
2. Bring soup, water, and tomatoes to a boil in a separate pan.
3. Brown the beef with the onion.
4. Layer the bottom of a casserole dish with slightly crushed Doritos. You can just crush it while the bag is sealed. Easy.

5. Add a layer of ground beef, a layer of rice, a layer of soup mixture, a layer of beans, and a layer of Doritos.
6. Continue until all ingredients are used.
7. Top with all the delicious cheese.
8. Bake in oven for 25-30 minutes on the middle rack.
9. Eat!

The recipe originally said this dish serves 2. I don't see that at all. It's huuuuge and perfect to share with family and friends!

So enjoy and let me know how you like it! Link me to pics and give comments below when you make it!




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Texas, United States
I'm Jane, an internet lifecaster.